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ROOTS

For over thirty years, Hostaria del Vicolo has been a landmark for its carefully selected local ingredients and its ability to reimagine traditional recipes in creative new ways.
This food and wine experience offers a sensory journey through a tasting menu crafted to tell the story of who we are.
Duration
Price per person
60€
A Journey Through Authentic Flavours
Discover a tasting menu that celebrates Sicilian tradition with local ingredients and modern flair.
Available by reservation only.
Land & Sea Starters
Delight your palate with “pane cunzatu” mousse, marinated pink prawns, and a Modica chocolate-infused artichoke caponata.
Heritage Dishes
Savor Nonna Lilla’s sardine soup and eggplant ravioli with pink prawns, bottarga, and fresh mint.
A Sweet Sicilian Finale
End your journey with a “ASSITTATO” ricotta and pistachio cannolo, topped with honey from the Platani Valley.

The 5 Senses:

Touch

Discover the artisan tradition of Sciacca: take part in ceramic and weaving workshops, where you can model clay and create with your own hands.

Taste

Delight your palate with the flavors of Sicily: taste typical sweets, fresh fish, local wines and olive oil produced in our olive groves.

Smell

Breathe in the aromas of our land: the scent of citrus fruits, freshly baked bread and spices that tell ancient stories.

Sight

Let yourself be enchanted by the bright colors of Sciacca: the artistic ceramics, the historic buildings and the breathtaking views of the sea will give you unique emotions.

Hearing

Listen to the authentic sounds of Sicily: the chatter of the markets, the work of the artisans and the sweet sound of the waves crashing on the shore.

Touch

Discover the artisan tradition of Sciacca.

Taste

Delight your palate with the flavors of Sicily.

Smell

Breathe in the aromas of our land.

Sight

Let yourself be enchanted by the bright colors of Sciacca.

Hearing

Listen to the authentic sounds of Sicily.